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Robin's Random Recipes

My old site is still available here. I'll move recipes over as time permits but my focus is adding recipes as I make them, with pictures whenever possible. This is not another online recipe warehouse. These are all personal favorites, made time and time again.

Crockpot Pulled Pork

10/31/09

12:20:33 pm Permalink Crockpot Pulled Pork   English (US)

Categories: Entrees, Pork, 98 words

1 pork butt or shoulder roast
recipe dry rub
1 bottle beer

In the evening, pat the rub into the roast and cover in plastic wrap.

The next morning put it in the crockpot, fat side up. Add a bottle of beer (I used a stout).

Cook on low for 9-10 hours. It's done when it pulls apart easily.

Shred with two forks, mix with BBQ sauce. I like the vinegar-based Lexington-style: Mix 1/2 c malt vinegar with a half teaspoon each salt & pepper, a quarter teaspoon red pepper flakes, a teaspoon of brown sugar, and a squirt of ketchup.

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