{"id":15,"date":"2017-10-08T14:59:44","date_gmt":"2017-10-08T14:59:44","guid":{"rendered":"http:\/\/sofadog.net\/recipes\/index.php\/2017\/10\/08\/pancakes\/"},"modified":"2017-10-08T14:59:44","modified_gmt":"2017-10-08T14:59:44","slug":"pancakes","status":"publish","type":"post","link":"http:\/\/sofadog.net\/recipes\/index.php\/2017\/10\/08\/pancakes\/","title":{"rendered":"Pancakes"},"content":{"rendered":"<p><img decoding=\"async\" src=\"http:\/\/sofadog.net\/recipes\/media\/IMG_7675-1_01.JPG\" border=\"0\" alt=\"Pancakes\" \/><\/p>\n<p>This recipe is for a double batch which is all I ever make these days.  They freeze beautifully and reheat quickly in the toaster oven.  <\/p>\n<p>4 eggs<br \/>\n5 oz (10 tbs) unsalted butter<br \/>\n2 c milk<br \/>\n13 oz (approx 2.5c) flour<br \/>\n2 tbs sugar<br \/>\n2 tbs + 2 tsp (1.5 oz) baking powder (aluminum-free)<br \/>\n1.5 tsp salt<br \/>\nCanola oil<\/p>\n<p>Combine the milk &amp; butter, heat in the microwave to melt the butter.<\/p>\n<p>Whisk together dry ingredients.<\/p>\n<p>Beat eggs in a separate bowl, slowly (as not to cook the egg) add the milk &amp; butter mixture.<\/p>\n<p>Stir the wet ingredients into the dry, DO NOT OVER MIX.<\/p>\n<p>Lightly oil a griddle and cook until each side is golden brown.  I like dishers for portioning out the batter.  #24 or #16 for regular pancakes, #70 for silver dollars.<\/p>\n<p>I use oil rather than butter so the pancakes will have crispy edges.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This recipe is for a double batch which is all I ever make these days. They freeze beautifully and reheat quickly in the toaster oven. 4 eggs 5 oz (10 tbs) unsalted butter 2 c milk 13 oz (approx 2.5c) flour 2 tbs sugar 2 tbs + 2 tsp (1.5 oz) baking powder (aluminum-free) 1.5 &hellip; <\/p>\n<p class=\"link-more\"><a href=\"http:\/\/sofadog.net\/recipes\/index.php\/2017\/10\/08\/pancakes\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Pancakes&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-15","post","type-post","status-publish","format-standard","hentry","category-breakfast"],"_links":{"self":[{"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/posts\/15","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/comments?post=15"}],"version-history":[{"count":0,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/posts\/15\/revisions"}],"wp:attachment":[{"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/media?parent=15"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/categories?post=15"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/tags?post=15"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}