{"id":207,"date":"2017-10-08T15:00:55","date_gmt":"2017-10-08T15:00:55","guid":{"rendered":"http:\/\/sofadog.net\/recipes\/index.php\/2017\/10\/08\/zucchini-breadmuffins\/"},"modified":"2017-10-08T20:04:48","modified_gmt":"2017-10-08T20:04:48","slug":"zucchini-breadmuffins","status":"publish","type":"post","link":"http:\/\/sofadog.net\/recipes\/index.php\/2017\/10\/08\/zucchini-breadmuffins\/","title":{"rendered":"Zucchini Bread\/Muffins"},"content":{"rendered":"<div class=\"image_block\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/sofadog.net\/recipes\/\/\/\/media\/users\/robin\/IMG_7415.jpg\" alt=\"\" title=\"\" width=\"480\" height=\"360\" \/><\/div>\n<p>From The Joy of Cooking<\/p>\n<p>7.5 oz (1.5 cups) flour<br \/>\n1 tsp baking powder<br \/>\n1 tsp baking soda<br \/>\n1\/4 tsp cinnamon<br \/>\n2\/3 cup sugar<br \/>\n2 eggs<br \/>\n1\/2 cup canola oil<br \/>\n1 tsp vanilla<br \/>\n1\/2 tsp salt<br \/>\n8 oz (~2 cup) grated zucchini<br \/>\n1.5 cups chopped toasted walnuts (optional)<\/p>\n<p>Heat oven to 350F<\/p>\n<p>Combine flour, baking powder, baking soda, and cinnamon in a large bowl.  Whisk well to combine.<\/p>\n<p>Combine sugar, eggs, vanilla, and salt in a food processor.  With the food processor running, add the oil.<\/p>\n<p>Transfer the sugar mixture to a medium bowl and stir in the zucchini and nuts.<\/p>\n<p>Fold the zucchini mixture into the flour.<\/p>\n<p>Makes a single 9&#215;5 loaf (45 minutes), about a dozen muffins (25 minutes), or about four dozen mini-muffins (15 minutes).<\/p>\n<p>Our household is split on the nuts issue so I scoop out half the muffins, then add nuts, then scoop the rest.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>From The Joy of Cooking 7.5 oz (1.5 cups) flour 1 tsp baking powder 1 tsp baking soda 1\/4 tsp cinnamon 2\/3 cup sugar 2 eggs 1\/2 cup canola oil 1 tsp vanilla 1\/2 tsp salt 8 oz (~2 cup) grated zucchini 1.5 cups chopped toasted walnuts (optional) Heat oven to 350F Combine flour, baking &hellip; <\/p>\n<p class=\"link-more\"><a href=\"http:\/\/sofadog.net\/recipes\/index.php\/2017\/10\/08\/zucchini-breadmuffins\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Zucchini Bread\/Muffins&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[30],"tags":[],"class_list":["post-207","post","type-post","status-publish","format-standard","hentry","category-breads"],"_links":{"self":[{"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/posts\/207","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/comments?post=207"}],"version-history":[{"count":1,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/posts\/207\/revisions"}],"predecessor-version":[{"id":237,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/posts\/207\/revisions\/237"}],"wp:attachment":[{"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/media?parent=207"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/categories?post=207"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/sofadog.net\/recipes\/index.php\/wp-json\/wp\/v2\/tags?post=207"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}